These products are exempt from NH DHHS regulations.

CARAMELS

All caramels are butter-based, with sugar, cream, vanilla, and a touch of salt.

Flavors available: chili pepper, chocolate, espresso, lemon, orange, raspberry, salted, vanilla,

CUPCAKES

𝘾𝙖𝙧𝙖𝙢𝙚𝙡 𝙘𝙪𝙥𝙘𝙖𝙠𝙚: Chocolate cupcake (sugar, flour, cocoa, eggs, vanilla, baking powder, baking soda, salt,) Caramel sauce (Granulated sugar, dark brown sugar, butter, vanilla, cream) Malted milk buttercream frosting (Malted milk powder, butter, powdered sugar, vanilla) Milky Way piece

𝘾𝙖𝙧𝙧𝙤𝙩 𝘾𝙖𝙠𝙚 𝙘𝙪𝙥𝙘𝙖𝙠𝙚:

𝘾𝙝𝙤𝙘𝙤𝙡𝙖𝙩𝙚 𝙘𝙪𝙥𝙘𝙖𝙠𝙚 with chocolate frosting: Chocolate cupcake (sugar, flour, cocoa, eggs, vanilla, baking powder, baking soda, salt,) Chocolate buttercream (powdered sugar, cocoa, butter, cream)

Chocolate cupcake with vanilla frosting: Chocolate cupcake (sugar, flour, cocoa, eggs, baking powder, baking soda, salt,) and vanilla buttercream (powdered sugar, butter, cream)

Lemon cupcake: A vanilla cupcake (sugar, flour, eggs, baking powder, baking soda, salt,) with lemon zest, stuffed with a cooked lemon curd (eggs, lemon juice, sugar), and a whipped lemon frosting.

Peanut Butter cupcake: Chocolate-peanut butter cupcake (sugar, flour, peanut butter, sour cream, cocoa, eggs, baking powder, baking soda, salt;) Peanut butter-caramel sauce (peanut butter, granulated sugar, brown sugar, butter, cream;) Peanut butter-chocolate buttercream frosting (peanut butter, powdered sugar, cocoa, vanilla bean paste, cream;)

Raspberry: Chocolate cupcake (sugar, flour, cocoa, eggs, baking powder, baking soda, salt;) Raspberry filling (raspberries, granulated sugar, modified corn starch)

Vanilla: